Publications available for purchase at the Business Information Centre of the National Agribusiness Council

 

 

 

 

 

 

 

 

 

* Pests And Diseases of Ornamental Plants

By Dr. C Kudagamage, Dr I.J. Soysa and Dr H.M.R.K Ekanayake ( 1998)

English Edition Rs 250

Sinhala Edition (Translation by K.L Jayathissa) Rs 250

This is a book which is a must for the commercial flowers and foliage producers as well as for Gardners. The book discusses Health of Ornamental Plants / Insects Pests / Diseases / Nematode Pests and contains a glossary and coloured illustrations.

 

*Papaya
Harvesting and Post Harvest Handling: Recommendations for Marinating Post Harvest Quality
Includes : Harvest maturity, Harvesting Post Harvest Handling / Export Grading and Packing / Storage and Transportation / Potential Post harvest Losses / Quality criteria for exports / Import Market specifications / Handling Procedure for Export & Super markets / Guidelines for Post Harvest Handling / Recommendation for maintaining Post harvest Quality / Reponses to Ethylene production and Controlled Atmospheres / Physiological & Physical / Heat Treatment for Insect Control / Pathological Disorders / Control Strategies of Disorders / Pathological disorders and control strategies and much more
Price SL Rs 250 / US $ 3.0

*PINEAPPLE
Harvesting and Post Harvest Handling: Recommendations for Marinating Post Harvest Quality
Includes : Harvesting & Harvesting maturity / Export Grading and Packing / Storage and Transportation / Potential Post harvest losses / Quality criteria for exports / Important Market specifications / Handling procedure for Export & Super markets / Guidelines for Post Harvest Handling / Recommendation for maintaining Post harvest Quality / Reponses to Ethylene production and Controlled Atmospheres
Physiological , Physical and Pathological disorders and control strategies and much more
Price SL Rs 250 / US $ 3.0

* BANANA
Harvesting and Post Harvest Handling : Recommendations for Marinating Post Harvest Quality
Includes : Harvesting / Export Grading and Packing / Storage and Transportation / Potential Post harvest losses / Quality criteria for exports / Important Market specifications / Handling procedure for Export & Super markets / Guidelines for Post Harvest Handling / Recommendation for maintaining Post harvest Quality Reponses to Ethylene production and Controlled Atmospheres
Physiological , Physical and Pathological disorders and control strategies and much more
Price Rs: SL Rs 250 / US $ 3.0

* MANGO
Harvesting and Post Harvest Handling : Recommendations for Marinating Post Harvest Quality
Includes : Harvesting and Packing / Shipping Condition Potential post harvest losses / Mango import market specification / Handling procedure for Export & Super markets / Guidelines for Post Harvest Handling / Recommendation for maintaining Post harvest Quality Optimum Temperature * Rh to Ethylene production and Controlled Atmospheres
Physiological , Physical and Pathological disorders and much more
Price Rs: SL Rs 250 / US $ 3.0

* VANILLA
Strategic Guide for Vanilla Marketing
Includes: World Production and extents, Market requirement, Packaging, Labeling and Quality Standards and much more
Price SL Rs 300 / US $ 3.5

* FLORICULTURE
Market information repots
Includes: World Floriculture Industry / Sri Lankan Situation / Cut Flowers / Trade Fair Organizers and World Floriculture Auctions and much more
Price SL Rs 400 / US $ 4

* BELL PEPPER
Tips for production
Includes; Crop Specifications / Present Status / Varieties Suitable for cultivation and much more
Price SL Rs 300 / US $ 3

* GERBERA
Product Specification
Includes Varieties / Harvesting and Post Harvesting / Minimum requirement for trade / Quality and Grading Criteria / Packing Requirement /
Price SL Rs 250 / US $ 3
Payment through cross cheques witten in favor of National Agribusiness Council and Post to National Agribusiness Council 503 Sri Jayawadanapura Mawatha Athul Kotte Sri Lanka.

 

Also available
• “Study the consumption and Export patterns of Vegetables with a view to identifying the variations and the reasons for such variations” Price SL Rs 250 / US $ 3
• “Adjustment of planting time for selected vegetables an Analysis of price fluctuation” Price SL Rs 250 / US $ 3
• “Brief report on the Sri Lanka Fresh Fruit & Vegetable and Agro Based Food Processing Sector” Price SL Rs 250 / US $ 3
• 1st Quarter Market Information Report “Fruits” Price Rs 250 / US $ 3
• Market Information Report on Papaya (Harvesting and Post Harvest Handling : Recommendations for Marinating Post Harvest Quality) Price Rs 250 / US $ 3
• Market Information Report Banana (An Analysis of the World Trade) Price Rs 250 / US $ 3

• “ The Cut Flower and Foliage export market of Sri Lanka”
• Market Information Report “ Orchid: Cymbidium”

• Market Information Report “ Cardamom” Price Rs 250 / US $ 3
• Market Information Report Clove Price Rs 250 / US $ 3
• Status of Vanilla Cultivation and Processing in Sri Lanka Price Rs 250 / US $ 3
• Spice Sector in Sri Lanka Price Rs 250 / US $ 3
• 1st Quarter Market Information Report “Spice” Price Rs 250 / US $ 3

• 1st Quarter Market Information Report “ Processed Food” Price Rs 250 / US $ 3